under the Instrument for Pre-accession Assistance (IPA II)
Reference: EuropeAid /173818/ID/ACT/Multi
Government of the Republic of Serbia, Ministry of Finance, Sector for Concluding Agreements and Financing of EU Funds (CFCU),
in cooperation with
Ministry of European Integration of the Republic of Serbia
and
Ministry of Local self-Government of the Republic of North Macedonia
are launching
Second Call for Proposals for the submission of projects from the following priority areas:
TP 1. Promoting employment, labor mobility and social and cultural inclusion across the border:
- 1.1: Skills improvement and creation of employment opportunities in perspective sectors
- 1.2: Development of inclusive society
TP 2. Encouraging tourism and cultural and natural heritage:
- 2.1: Mobilizing cultural and natural resources for joint development of sustainable tourism products and destinations
- 2. 2 Fostering joint risk management systems of natural and cultural sites, as well as human settlements, including disaster or emergency preparedness That will be financially assisted from IPA II budget of Cross-border Cooperation Programme Serbia– North Macedonia for 2018, 2019 and 2020
All applications must be submitted by post, delivered personally or by courier service, at the following address:
Ministry of Finance
Department for Contracting and Financing of EU Funded Programmes (CFCU)
Division for Tender Evaluation and Contracting
3-5, Sremska Str, VII floor/office 701
11000 Belgrade, Republic of Serbia
The deadline for submission of project applications is 08 June 2022 (in the case of hand-deliveries, the deadline for receipt is at 15:00 hrs at local time on the same day). Any applications submitted after the deadline will be excluded from the evaluation process.
The Guidelines for Applicants are available on the following web pages:
www.cfcu.gov.rs, www.eu.rs-mk.org, www.evropa.gov.rs; https://www.mls.gov.mk/, www.mei.gov.rs, https://webgate.ec.europa.eu/europeaid/online-services/index.cfm?do=publi.welcome,
Contacts for additional information:
E-mail: This email address is being protected from spambots. You need JavaScript enabled to view it.